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Breakfast
Sessions
Friday 9 August
7.00am Breakfast
7.30am Seminars commence
Grab your breakfast goodness before immersing yourself in one of the following seminars. Select one seminar to attend when registering for LambEx 2024 or be part of the French Butchery Masterclass with chef Duncan Welgemoed in the Trade Hall.
Seminar 1
Latest Research & Innovation
Sponsored by Sheep Industry Fund of South Australia
Seminar host: Jane Kellock, LambEx
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The power of the potential to quantify pain
Dan Barratt - University of Adelaide
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The genomics evolution in sheep
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Dr Alex Ball - Rural Analytics
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New rules of engagement with ewe lambs
Jason Trompf - Lambs Alive
Seminar 2
Industry Business Matters
Sponsored by Sheep Industry Fund of South Australia
Seminar host: Leo Redden, LambEx
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The Australian lamb industry rollercoaster
Angus Gidley-Baird - Rabobank
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The live export reality
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Dr Peter Barnard - Economist
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Widening the profit margins in prime lamb production
Sandy McEachern - Aggregate Ag
Seminar 3
Mastering Sheep Production - Unveiling the secrets of sheep
Sponsored by MSD Animal Health
Seminar host: Jim Walsh, MSD Animal Health
90 minute workshop covering the mysteries of sheep behaviour and production.
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Understanding the psychology of sheep
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Cutting edge methods & technologies
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Optimising productivity & efficiency
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Empowering sheep producers to shine globally
French Butchery
Masterclass
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